Time to get your Vegas on.

Four Diamonds

Thanksgiving Brunch

Thursday, November 22

SEATINGS FROM 10:00 AM – 3:00 PM IN THE EVENT CENTER

FEATURING A SPECIAL MENU OF DELECTABLE DISHES:

The Farmhouse Breakfast

Fresh Cut Fruit and Berries
Assorted Breakfast Pastries
and Breakfast Breads
Personalized Eggs and Omelets
Cheesy Hash Brown Potatoes
Apple Wood Smoked Bacon
Pork Sausage Links
Personalized Pancakes

CHEF’S TABLE

Roasted Chicken Spinach Coconut Mornay
Bone-in Pork Chop with Maple Apple Chutney
Honey Garlic Shrimp with Broccoli
Roasted New York Strip Loin with a Wild Mushroom Sauce
Penne Pasta tossed with Zucchini, Squash, and Spinach in a Cream Sauce (Vegetarian)
Vegetable Melody
Boursin Whipped Yukon Potatoes
Apple cornbread stuffing

Charcuterie Display

Assorted Display of Specialty Meats and Cheeses (Sliced and Displayed)
Cornichons, pickled onions and assorted mustards
Nova Scotia Smoked Salmon with Traditional Sides
Assorted Domestic and International Cheese Display
With Lavash, Crackers, and Pita Points

SEAFOOD STATION

Chilled Peel and Eat Shrimp

White wine steamed mussels
Cold Water Oysters on the Half Shell
Cocktail Sauce, Cognac Sauce, Cucumber Mignonette

Market Station

Antipasto salad
Bacon and basil potato salad
Vanilla honey quinoa fruit salad
FireKeepers’ Build your own Salad Bar:
Assorted toppings and Assorted Dressings

CARVING STATIONS

Bourbon-Maple Glazed Bone-In Dearborn Ham Locally Cured and Smoked, finished with a Hint of Bourbon And Michigan Maple
Served with Roasted Garlic Aioli, Honey and Dijon Mustards
Traditional Roasted Turkey
Herb Rubbed and Basted to Golden Brown
Served with Spicy Brown Mustard, Orange Cranberry Sauce
Herb Roasted Prime Rib of Beef
Herb Rubbed and Slow Roasted to Medium-Rare
Served With Creamy Horseradish Sauce, Au Jus and Brown Mustard
Salmon En Croute
Wrapped in Phyllo and Stuffed with Spinach
Served with Crème Fraiche and a Lemon Dill Sauce

Pastry and Sweets Table

Chef Kellie’s Selection

Pricing

Seating 10:30 am - 3:00 pm
Adults ● $32
Ages 5 - 11 ● $15
Ages 4 and under ● FREE

Reservations
For reservations, call 877.352.8777